Japanese Pickle For Preventing The Flu
Scientists have found out that this traditional Japanese pickle from Suguki can prevent the flu. Their study with mice showed that when the mice ate a particular type of the pickle, they got protective effects against the influenza virus infection. So eat this pickle to stay away from flu season!
How to enjoy it?
If you think pickles are only good in your burger or on the side of a deli sandwich, you really have not been paying attention to the healthy eating habits we’ve been telling you. Get creative and put these flavor bursts into your dips and salads. You could even munch on them just as a snack. Just don’t eat more than a handful in one sitting. Why? Because you don’t want to eat too much salt.
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